Turbulence unleashed by President Donald Trump's tariffs could rock global shipments of shrimp to the United States, with ...

The businessman made his fortune in medical imaging giant Pro Medicus. He’s snapping up abalone producers, oyster farms and ...

Born on May 3, 1971, in the Fiji Islands, Ravi Singh has quickly become one of Australia’s most dynamic and influential entrepreneurs in the seafood restaurant industry. As the co-founder and CEO of ...

Remove items from your saved list to add more. Australian online seafood sustainability guide, GoodFish, has urged Australians to stop buying farmed Atlantic salmon following an “unprecedented ...

New research led by Griffith University has determined that more than 43% of Queensland's current productive aquaculture ...

Clean Seas' voted to move forward with the deal in February 2025. Then on 31 March, the company announced that it had entered ...

Moreton Bay, on Australia’s eastern coast, has lost over 95% of its oyster reefs over the past few centuries. These reefs are ...

Get all the news you need in your inbox each morning. "Over the decades, they ripped us off like no country has ...

A Sri Lankan seafood restaurant with nine international branches has opened on Flinders Lane, bringing bibs, claw crackers ...

These fine dining examples fuse Australian ingredients like South Coast NSW seafood, with Nikkei flavours and methods. In a way, Saravia's food is another style of Peruvian fusion food ...

A trip to the grocery or liquor store is about to become even more expensive, economists say. From seafood to olive oil, ...

Pick your favourite cuisine and track down your closest budget-friendly bite with our guide to the best cheap eats in ...