Storing cheese on your refrigerator shelf or in the door: Cheese prefers stable temperatures to keep its texture intact and ...

Cheesemongers say to avoid plastic wrap, which can trap moisture and lead to off flavors and textures. Here are three smarter ...

The most common materials used for ice cream containers are plastic and stainless steel. Plastic containers are lightweight and durable, but they may not be as long-lasting as stainless steel ...

There was never any question about what kind of cakes to make: carrot cake with orange cream cheese frosting. Carrot cake is an oil-based, one-bowl quick bread of a cake moistened with grated ...

Although most commercial cheese products in the markets come in plastic wrappings, chemically, the plastic can be harmful to ...

or even in a small container with the lid cracked to keep air circulation available. Cheese is a living organism -- wrapping it up in plastic kills those good microorganisms you want to keep ...

What follows are general rules and guidelines on which takeout containers can and can't be recycled and how best to recycle them. Plastic clamshell containers: Clear plastic takeout containers ...

We updated our recommendations for glass food storage containers based on new testing. Microplastics and nanoplastics are everywhere. The teeny tiny pieces of plastic have been found in everything ...