Storing cheese on your refrigerator shelf or in the door: Cheese prefers stable temperatures to keep its texture intact and ...

Although most commercial cheese products in the markets come in plastic wrappings, chemically, the plastic can be harmful to ...

or even in a small container with the lid cracked to keep air circulation available. Cheese is a living organism -- wrapping it up in plastic kills those good microorganisms you want to keep ...

We updated our recommendations for glass food storage containers based on new testing. Microplastics and nanoplastics are everywhere. The teeny tiny pieces of plastic have been found in everything ...