These stunning German-made knives have a rich history, including being used in the Conclave actress's kitchen – and they're ...

An Old, Rusty Chef's Knife Revives Its Paste Posted: April 10, 2025 | Last updated: April 10, 2025 Watch the transformation of a very rusty chef's knife as it is carefully restored to its former ...

Mary A. Wilson, a renowned chef and author, visited Montgomery in 1921 to share her culinary expertise. Wilson, who had served as a cook for Queen Victoria, emphasized the importance of fresh ...

It includes a self-sharpening knife block. TheStreet aims to feature only the best products and services. If you buy something via one of our links, we may earn a commission. If you've been ...

Story updated with information about the Highland hotel remaining open in Dallas. Dallas chef John Tesar has cut ties with the Dallas hotel restaurant he opened more than a decade ago, Knife, at ...

“The Highland Dallas, Curio Collection by Hilton and Chef John Tesar and the Knife restaurant concept are concluding their partnership as of March 28, 2025,” a representative for Lennox wrote. “We are ...

The gist is you get one Western-style chef's knife (the gyuto), one shorter Japanese-style all-purpose blade (the santoku), and one rectangular nakiri, which specializes in chopping fish and ...

Chef John Tesar has been busy lately. He recently participated in the Food Network's new show, House of Knives, which premiered on March 18. He's also got his new-ish Italian restaurant ...

It doesn’t matter which way you look at the life of Stephanie Alexander, you can’t help but be impressed. The librarian-turned-chef, restaurant owner, and author is one of our nation’s greatest food ...

We INFORM. We INSPIRE. We EMPOWER. Founded by serial entrepreneur Sonalie Figueiras in 2011, Green Queen is a multi-channel digital news platform and a trusted global impact media brand. Our ...

The Standard's journalism is supported by our readers. When you purchase through links on our site, we may earn an affiliate commission. Nothing cements a true culinary obsession quite like a ...