News

UK has unveiled its own take on the ‘Dubai chocolate style’ food and beverage trend, under its Fox’s Chocolatey brand.
Mars, Incorporated has officially inaugurated a new $240 million manufacturing facility for its Nature's Bakery brand in Salt ...
SAN-J, a well-known name in the Asian condiment sector for its authentic Tamari soy sauce, has launched Premium Koji Granola, marking the brand's first venture into the snack category.
Ardagh Glass Packaging Europe, a subsidiary of Ardagh Group, has unveiled a new 300g lightweight glass wine bottle, marking a significant advancement in sustainable packaging solutions for wine.
In a bid to cater to the growing demand for health-focused snacks, Novos has introduced the Novos Bar, touted as the first ...
Nestlé has introduced its latest product, Milo Pro, a high-protein beverage aimed at teenagers and young adults, responding ...
Diageo is reportedly conducting a strategic review of its East African Breweries Ltd (EABL) subsidiary, which could include a ...
Suntory Beverage & Food Great Britain and Ireland (SBF GB&I) has made an investment of £920,000 over the next five years to ...
Beyond Meat has launched its new Beyond Steak Filet, made from mycelium, faba protein and avocado oil, through a number of foodservice partnerships in the US.
UK-based regenerative food company, Wildfarmed, has partnered with natural energy brand Tribe to launch a new range of oat flapjack bars.
PepsiCo has revealed it will be discontinuing its production, maintenance and transport operations at its facility in Detroit, Michigan, this September.
British sports nutrition brand MyProtein has expanded its clear whey protein range with the launch of Clear Whey Splash Of, ...