As milk prices bounce up and down, calf sales to the beef industry have recently become a reliable income source for dairy ...

Memorial Day was not a big thing in my family. I do not know why, we just treated it like any other day, maybe it was the ...

Finding success at a farmers’ market in Montana involves a few key steps that can boost results, according to market support ...

If producers cut their forage sorghum at the right time, they can achieve good quality hay, according to James Rogers, NDSU ...

After another mostly brown and dry winter in far-northern Wisconsin some precipitation started to fall as 2024 gave way to ...

Teaching consumers about the dairy industry motivated Felicia Erickson and her husband, Dave Messerschmidt, to host the ...

The Wisconsin FFA Foundation recently awarded $22,900 in post-secondary scholarships to 28 Wisconsin FFA members.

Some foods enhance the taste of others even though they are not that impressive to see. A cucumber is one of these. Cucumbers (Cucumis sativus) are known as a vegetable, ...

Ellen and Kyle Knauth and their sons, Kolton and Knox, are a family that raises show pigs for customers showing in state ...

Since the start of the highly pathogenic avian influenza outbreak on Feb. 8, 2022, 171.55 million birds have been affected.

Environmental sustainability is a top priority for the farm. All family-owned sites feature solar panels to reduce their ...

On the edge of the Driftless Area of Wisconsin lies an 1,100-cow dairy that June 7 will be the site of the Monroe County ...