Omakase, which will take over the former Tuli restaurant space at the Top of Town, will open its doors on Tuesday, April 8.

It’s modern, sleek, the music is always on ... The new, approximately 3,500-square foot restaurant is serving Japanese BBQ using Japanese and American Wagyu meats, as well as skirt steak ...

It’s modern, sleek, the music is always on at a pretty good ... The new, approximately 3,500-square foot restaurant is serving Japanese BBQ using Japanese and American Wagyu meats, as well as skirt ...