One of the most exciting announcements is that a New Starbucks 1971 Roast is coming to US and Canada Starbucks cafes this ...

Use precise geolocation data. Actively scan device characteristics for identification. Store and/or access information on a ...

Something tells us this swirly blue cold cup won't stick around for long. Here's what to know to grab this June 16 release.

The menus are something else. This coconut comes from Luckin's own grove in Indonesia, it says, blessed by volcanic ash and ...

Most of the new menu items sampled by USA TODAY, including a new protein cold foam, will see additional testing before being ...

The Starbucks Global Barista Champion will co-create a beverage to be sold at stores across the U.S. in the "near future." ...

The Green Apron model includes in-store technology to more efficiently sequence orders, as well as a dedicated barista for ...

By putting their people first, Starbucks is making an investment that should pay off over time.

Some brands went too far in their bid to cater to takeout customers. Consumers still want great in-store experiences, even ...

The coffee giant doesn’t plan to raise prices at least until fall as it works to lure back once-loyal customers.

Starbucks is testing a new cold foam with protein. The coffee chain told TODAY.com in an exclusive interview that it is ...

By Waylon Cunningham (Reuters) -Starbucks CEO Brian Niccol told Reuters on Tuesday that he would accelerate the rollout of ...