Kitchen items—sponges, blenders, kettles—are abundant sources of microplastics that we all consume When Amy Lusher moved in ...

Packaging is one of the key sustainability dilemmas in food. What different types of packaging have the best sustainability ...

In recent years, heart-rending images of dead or dying sea mammals and fish, their stomachs stuffed with plastic, have ...

DS Smith has partnered with Priméale, a division of Agrial, to develop an environmentally friendly substitute for plastic ...

About 40% of all plastics are used in packaging, including single-use plastic food and beverage containers. Microplastics, ...