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How to Eat Soursop, According to Tropical Fruit ExpertsPlus, how to buy and store this delicious, popular fruit. At first glance, soursop might seem like an intimidating fruit: It's spiny, large, and unlike most produce seen in the United States.
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No, Soursop, a fruit, cannot cure cancerRecently, one fruit that has been gaining traction across platforms like Instagram and Facebook for its purported anti-cancer properties is soursop (Graviola), a prickly, dark green fruit that ...
Commonly known as soursop, Graviola is a fruit indigenous to the tropical areas of South America, Africa, and Southeast Asia. For hundreds of years, it has been utilized in traditional medicine ...
Soursop, a tropical fruit known for its health benefits, is abundant in nutrients and antioxidants. Despite claims of its anti-cancer properties, scientific evidence is limited and mainly based on ...
Locally, soursop is known as tomoko, while some call it ‘toffy toffy’. The fruit, is however, not as common in the country, but mostly found in Coast, some parts of Nyanza, and Central Regions.
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