Quick, easy and simple, this Indo-Chinese stir-fried recipe involves leftover rice which is further tossed with chicken chunks, some veggies and Asian sauces and seasonings followed by a piquant ...

This quick and easy burnt garlic coriander rice is packed with bold flavours and takes just 10 minutes to whip up. With the punch of garlic, fresh coriander and eggs, it's a great way to turn simple ...