An Instagram user's strange description of tamarind has raised many eyebrowsPhoto Credit: Instagram/ sweetycrafting While scrolling through social media, we often stumble upon tasting videos. Whether ...

I have picked the long brown tamarind pods from the tree in Thailand and have watched whilst the sweet-sharp brown paste inside is squeezed out. The large seeds have to be removed from this before ...

The three pillars of a marinade are acid, fat, and seasonings. A marinade transforms meats by tenderizing their gristly bits, preserving their moisture content, and infusing them with flavor.

Those from the Coastal region refer to it as ukwaju while scientifically, it is Tamarind. Tamarindus indica is a scientific name given to a hardwood tree which produces brown pod-like fruits that ...

Available in pods, blocks, or as a concentrate. Tamarind juice is also available and some Asian supermarkets may sell tamarind pods which can be eaten raw. Small pieces of tamarind cake can be ...