Spring rolls are a popular dish in Asian cuisine, often served as an appetizer. These thin rolls, made from rice paper, are filled with various ingredients such as vegetables, meat, or seafood.

Once the spring rolls have been cooked, you can freeze them and reheat in a 350 oven for 20 minutes. "These spring rolls are easy to make and so good." - Melissa Goode ...

Celebrate peak produce with these seasonal appetizers starring artichokes, radishes, sugar snap peas, fava beans, and more.

Chef Bud has some fantastic recipes that he shares with us but this one may very well take the cake. This is the perfect dish to cook up quickly and get a delicious ...

Celebrate spring with these quick and easy party appetizer recipes, featuring all your favorite seasonal produce, like ...

When we owned our family restaurant, my father loved to slip a free order of spring rolls to his favorite customers — and now I am gifting them to you! Dad’s version is the trusty classic ...

Add the herbs to the shrimp just before assembling the rolls. Fill a large bowl with warm water, and soak one spring-roll skin until pliable. On a flat work surface, carefully spread the moistened ...

Traditionally a favorite for Sunday night takeout, egg roll and spring roll wrappers are now being used to ... There’s a reason this appetizer has a cult-like following. It’s a delightfully crispy ...

Business Insider asked three chefs about their favorite appetizers to make in an air fryer. Game-day classics like nachos and jalapeño poppers come perfectly crispy in the air fryer. Stuffed ...