Homemade cottage cheese in a flash. I used a repurposed canning jar to store it in our refrigerator. (I typically use only glass in my refrigerator so I don’t need those dreaded plastic food ...

For the dough, put the flour into the bowl of a freestanding mixer fitted with a dough hook. Add the salt and sugar to one side of the bowl and the yeast to the other. Add the butter, milk and ...

Fermentation of milk as a method of extending its shelf life has been known to humans for 10,000, perhaps even 15,000 years.

The bright orangey-red colour is always artificial. If you prefer your chicken crispy, try this recipe for Hong Kong style sweet and sour. Hop over to our collection of cute and clever Easter ideas ...