There is nothing better than a loaf of Irish Soda Bread fresh out of the oven. It’s a quick bread raised with baking soda and baked to golden brown perfection.

Irish soda breads are simple breads made (in their most ... activated by the acid in the buttermilk. (This recipe for brown soda bread also gets some added rise from baking powder.) ...

Turn your stale Irish soda bread into an exceptional treat with this easy recipe and just a handful of basic ingredients. Of course, you can certainly make a loaf specifically for bread pudding ...

This traditional Irish loaf is quick, easy and delicious, whether you keep it simple or try our more elaborate cheese and ...

Mary O’Halloran turned her family’s Irish soda bread recipe into a viral sensation, making her East Village bake shop into a ...

From hearty Irish stews to soda bread and Irish coffee, discover the heart of Irish cuisine with these 16 classic and ...

Bake for 15 minutes at 425 degrees, then turn down the oven to 400 degrees and bake for 30 minutes more. When done, the loaf will sound slightly hollow when tapped on the bottom. Remove from the ...

The shop’s menu is simple, featuring Irish soda bread loaves and scones served with salty butter and fresh raspberry jam. The recipes, passed down through generations of Mary O’Halloran’s ...