When a plant grows, the fresh coriander leaves will eventually flower. If left undisturbed, these flowers will go to seed, resulting in kelly-green-toned small berries.

Coriander, also known as cilantro, is a delightful herb to grow at home. It thrives in various climates and can be easily cultivated in pots or directly in the garden.

People can use a number of alternatives to substitute the fresh, ground, and seed forms of coriander. Coriander substitutes include tarragon, basil, cumin, and more. Coriander comes from the plant ...

A polarising ingredient in much of the world, coriander is an unsung hero of Indian cuisine. And one chef wants to bring it into the limelight, giving it "the glory it deserves".

Display coriander in a small vase with fresh water on the countertop for short-term storage. This method keeps coriander fresh without refrigeration, ...

Preheat the oven to 350°. In a small skillet, toast the ground caraway and coriander over low heat, stirring, until fragrant, about 2 minutes. Remove from the heat and stir in the honey. In ...

Coriander leaves contain antimicrobial and anti-fungal components that can work wonders for your skin. You can grind a bunch of coriander leaves and apply them to your skin to treat acne, rashes ...

It’s the middle of dinner service at Bo.lan restaurant in Bangkok and our table for two is packed with all the dishes that make up a traditional Thai meal: salad, a laab of minced grey mullet ...