Soak some chia seeds in water for about 20 minutes or more. Boil rose syrup, agar-agar powder and water in a pan while ...
In another bowl, mix together the flour ... add 1 tablespoon rose syrup. Put them all in the fridge to firm up for 20 minutes. To make the falooda, cook the noodles in boiling water for 1 minute ...
¼ cup walnuts soaked in 1 cup water for as long as possible 1 tsp + 2 tbsp rose syrup (divided usage)2 tsp basil seeds, soaked in water ¼ cup falooda sev (vermicelli) 2 scoops vanilla ice cream ...
The distinctive 'falooda' flavour and texture of rose ... the surface of the cake before spooning over the strawberry mix. Top with rose petals and crushed pistachios.
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