There’s something about red velvet cupcakes that feels like magic in miniature form. Maybe it’s the bold splash of scarlet ...

The bold colour of a red velvet cake is a delight to the eye and, with its rich cream cheese vanilla icing, it’s even more of a joy to eat. Preheat the oven to 180C/160C Fan/Gas 4. Grease two ...

If you love red velvet cake ... of ice cream makes it even more indulgent. 🍷 Red Wine or Dessert Wine – A perfect match for the chocolatey red velvet flavor. If you try this recipe, let ...

This is my boy’s all-time favourite cake. With its two layers of bold, red, cocoa-flavoured sponge and hints of almond and vanilla, sandwiched and covered with rich vanilla cream-cheese frosting ...

Be careful not to over whip. 6. Carefully add the pudding mixture into the whipped cream and mix on low speed until well blended and no streaks of pudding remain. 7. Cut the red velvet cake into ...