This is not a traditional princess cake.This is my way of making a princess cake. The traditional princess cake uses green marzipan, but I used sugar paste, which is easier to work. Another reason was ...

Images of rebirth and renewal are everywhere at Easter: hatching chicks, hordes of bunnies and emerging flower buds. Also ...

Swedish princess cake is one of the most popular desserts served in Sweden - an improbable dome of cream sits atop layers of cake, jam and custard and is covered with coloured marzipan.