The power of mung bean sprouts in adding one of the most important ... “My mom just puts them in a bowl of water for a few ...

Apart from the mung bean noodles and sesame dressing ... You can then press them into the bowl so they’re fully submerged. The noodles need only to be soaked; there’s no need to cook them.

Pound the cardamom until the seeds break down into a powder. Using a small sieve, remove the husks. Sprinkle cardamom powder on the mung bean porridge and stir. Serve hot.