Cycling Weekly on MSN25d
I'm a Michelin-starred chef and nutritionist - you could have chicken, rice and broccoli twice a day but it won't make you healthy
Once sceptical of athletes adopting vegan diets, Michelin-starred chef Alan Murchison has had a change of heart, and is now encouraging cyclists to try plant-based food to diversify their meals.
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A Michelin chef's Jasmine pudding with Japanese melon
At his two-Michelin-star restaurant Ta Vie in Hong Kong, chef Hideaki Sato serves a tasting menu of Japanese-French food. The Nagano native worked at the three-Michelin-star Nihonryori Ryugin in ...
THE WEEK12d
Recipe of the week: Creamy seafood tarts from a Michelin-starred chef
Today he presides over the Waterside Inn in Bray, England, a Michelin three-starred restaurant. In his new cookbook, Pastry: Savory & Sweet (Wiley), Roux compiles recipes that use pastry for ...
A Quick Salmon Supper That Feels Like Spring
This delightful dish of slow-roasted fish, pea purée and spicy cucumbers brings brightness to the depths of winter.
Michelin chefs coming to Minnesota as part of Demi’s North Star Series
Three restaurants will take over Gavin Kaysen’s 20-seat eatery as part of the series that brings top-tier chefs to the state.