What crawfish is to Louisiana, and lobster is to Maine, blue crab is to Maryland. The crustacean is synonymous with the Chesapeake Bay, and is revered for its delicate and distinct flavor.

My husband and I grew up in Maryland so the taste of Maryland blue crab is something that both of us love. One of our favorite ways to enjoy it is in this delicious crab dip! This creamy crab dip ...

In honor of National Crab Meat Day on Sunday, general manager of Bethesda Crab House, Yen Lee, joined Good Morning Washington ...

It's almost National Crabmeat Day and there is no better place for it than Baltimore, as it is the home of the best crabs and crabmeat in the world.

and blue crab meat with a rich flavor thanks to the addition of bacon. Fans who live outside the state can order the Maryland crab or cream of crab soup via Goldbelly. 06 of 06 Mama’s on the ...

Marylanders’ love of crabs will be celebrated on March 9, which is National Crab Meat Day. Matthew Scales, the seafood marketing director at the State Department of Agriculture, says, “As the famous ...