It's the dissolved collagen that gives barbecue its tender, moist mouthfeel. So what cuts of lamb should you buy to throw in your smoker? Lamb shoulder is a tough, fatty part of the animal that ...

As we mentioned, valentine steaks are from the loin so that's certainly an option but you don't specifically need valentine steaks to enjoy grilled lamb loin. There are a number of cuts that come ...

Rib chops are those recognizable "lamb lollipops" that have a tender eye of meat in the center. Sirloin chops are thick, inexpensive cuts that are just tender enough to be grilled or broiled ...

Guytano's Tuscan Chophouse believes in nothing but the best and offers quality steaks, chops, wild caught seafood, homemade ...

This barbecue butterflied lamb is easy to prepare and makes a perfect summer meal to share with family and friends. In a large ziplock bag mix oil, garlic, mint, oregano, jam, and lemon slices.

Beat the egg with the cornstarch in a large bowl. Toss in the lamb so that all the cubes are coated, and refrigerate for 1 hour. Prepare a medium fire in a charcoal or gas grill and oil the grill ...

Cut the onions into 6 wedges through the root. Brush the lamb with a little oil and season with salt. Brush the fennel and onions with oil. Cook the lamb on the BBQ until cooked to your liking.