As it turns out, it's just a fancy name for boiled green soybeans -- and the real secret is that they are much yummier than they sound. I knew edamame ... snack my favorite Japanese restaurant ...

In Japan, they are often harvested by hand and sold on the stem (edamame is a Japanese word that translates to "stem bean"). Though they originated in East Asia, vegetable soybeans grow well ...

University of Missouri Extension specialist in horticulture Todd Higgins says people may have seen edamame in grocery stores or on salad bars and not known what it is.

Together, these soybeans bring the protein while the ... Bringing it back to edamame's Japanese origins, this recipe from wellness coach and recipe developer Miriam Hahn brings out the unique ...

About Edamame and Wasabi Hummus Recipe: A creamy accompaniment with a tang of Wasabi. This hummus recipe is made of Edamame beans which are high on proteins, tasty and free from added sugar.These are ...