This recipe gives any roast dinner a run for its money. Spatchcocking a chicken is easy and means you can cook a chicken in just 35 minutes. Try serving with rice and peas and corn on the cob.

Jerk is a fiery hot Jamaican seasoning that comes as either a dry spice mix or a wet marinade, like this one. Thyme, allspice and fiery scotch bonnet peppers are the main ingredients, however as ...

Get ready to bring the fiery, vibrant flavors of Jamaica straight to your table with this spicy Jamaican Jerk Chicken recipe.

Ingredients: Seasoned pasta Heavy whipping cream Jamaican jerk seasoning (1 Tbsp) Jamaican jerk sauce (optional) Vegetables ...

Although the chilli gives it heat, the dish is still mellow – like Jamaican culture ... of course key ingredients too though – these are vital to get that distinctive jerk flavour.

A perfectly golden-skinned bird is a romantic gesture on its own, but adding Jamaican jerk marinade — a tantalizing mixture of cilantro, scallions, ginger, garlic, Scotch bonnet pepper ...

This easy Jamaican jerk sauce recipe is bursting with complex flavors, is easy to make, and has a large variety of uses. Naturally vegan and gluten-free. Check out this recipe ...

At her restaurant, which pan-fries jerk chicken to order, the layered nuance of the rub overshadows the inability to ...

(The same goes for Jamaican drinks ... Fragrant, smoky, and hot, this jerk chicken recipe was named one of Food & Wine's 40 best recipes in 2018. What makes this version special is the addition ...

Earthy aromatics, grassy herbs, and punchy spices make this street-food staple an icon of Jamaican cuisine. Brigid Washington's version of beef patties features a flaky, curry-laced dough and a ...