Tarts are a delicious and versatile treat that can be made with a variety of fillings, from fresh fruit to creamy custards. With their flaky crust and flavorful toppings, they work well for both sweet ...

From breakfast to dessert, there are many recipes that call for jam. Use up a jar of jam in sweet and savory foods like ...

As the days grow longer and the sun begins to warm the air, there’s one dessert that truly captures the essence of summer: ...

Jam tarts are perfect for baking with children. Swap the homemade jam for shop-bought if you're short on time. Preheat the oven to 180C/350F/Gas 4. Grease a 12-16 hole tart mould with butter.

Served with a lemony rocket salad, these delicious tarts make a ... yolk and a splash of cream. Season with salt and freshly ground black pepper. Divide the red onion jam among the tartlets ...

This recipe includes a quick berry jam for the filling ... Prick the top of each tart multiple times with a fork to let the steam escape during baking. Bake in a 350-degree oven for about 25 ...