Here’s How Long Your Tinned Fish Lasts — and When to Toss It
The USDA says tinned fish can last for up to five years (and sometimes longer), making it one of the most shelf-stable foods ...
Safer seafood could be on the way—cell-cultivated fish offers hope for seafood allergy sufferers
A recent study on cell-cultivated fish has produced promising results that could put seafood back on the menu for the three ...