Naem Khao, a popular street food dish from Laos, is the latest Southeast Asian dish to have taken social media by storm. Seen millions of times in viral videos on TikTok and Instagram, this rice salad ...

Mix well with wet hands, then shape into apricot-sized balls. Place the remaining beaten egg on one plate and the breadcrumbs on another. Roll the rice balls first in the egg, then in the ...

Or make them at home. The glutinous rice flour balls have a chewy texture similar to mochi. You can buy them in the frozen section of Asian supermarkets, but they are easy to make. They are eaten ...

These spicy rice balls are packed with flavour and surprisingly easy to make. Dip in oyster sauce mayonnaise for a tasty snack. Place the rice in a pan and cover with water. Bring to the boil and ...

I believe rice balls are a go-to portable fuel for Japanese marathoners. On race days, in particular, I make them with my favorite fillings. The small balls are easy to carry in the pocket of my ...