Having some leftover ham in the freezer, I decide to invent a new dish for dinner. The result of my experimenting was ...

An impressive way to cook a ham takes a little time, but with honey, mustard, cloves and orange zest, it's sure to delight a large party. Delicious hot or cold. Test the saltiness of your ham by ...

Join us on the Hack Chat as we discuss how to make ham radio matter in today’s world of pervasive technology. We’ll talk about the challenges facing amateur radio, the fun that’s still to be ...

Cook for a couple of minutes ... Add the milk (or, if preferred, use more stock, water or cream). Tear in most of the ham. Bring the soup back to a simmer, then season to taste with salt and ...