Skip the mall and make your favorite treat at home! These homemade soft pretzels are made with simple ingredients and come together easily and quickly! Perfectly soft, chewy and ready for dipping! The ...

National Pretzel Day is here, and it’s the perfect excuse to celebrate this beloved snack in all its forms. From classic soft ...

an hour is all you need to make this homemade pretzel recipe! (Based on “Easy Homemade Soft Pretzels” by Sally McKenney at Sally’s Baking Recipes.) Grab your favorite apron, roll up your ...

You will need several cycles to reach the length required. Now shape the pretzels – the bakers use a slinging method, but there is a simpler, slower way to do this. Make sure the ends of the ...

The Brauhaus Pretzel brings a foodservice favorite to the freezer aisle, and Krusteaz aims to make holiday baking easier with ...

Shuey's Pretzels in Lebanon, Pennsylvania, makes pretzels the old-fashioned way, twisting them by hand and baking them in a ...

How often do you have the opportunity to tour the original home of your favorite snack? The oldest pretzel bakery in America ...

Week 9 brings us to the halfway point of the NFL season, which also brings us to the halfway point of Tailgate Recipes.

I want cider. I need doughnuts. I must have a soft pretzel kissed with salt. All three are made exceptionally well in Dexter, Mich., where I went to grade school. A cider mill on the Huron River ...

When they’re done, the pretzels will be golden brown. Transfer to a cooling rack and allow them to cool for a full 30 minutesreally: this sets their texture. Recipe from Can It, Bottle It ...