This Southern homemade chili recipe is hearty ... Serve with your favorite chili toppings. We like green onions, sour cream, ...

But Rosenberg was raised in New Mexico, which is Colorado’s chief rival when it comes to green chile, so his recipe brings some street cred. It also, notably, includes fingerling potatoes.

Remove chili from the heat, and discard the bay leaf. For the best texture and flavor, transfer 1 1/2 cups to a blender, ...

Homemade chili is ... of vegetables inspires a meatless chili. Early on in the year, during the winter, this lean version, ...

Here are three recipes you’ll want to try this fall — one made with beef, another with chicken and a third built just on ...

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I could smell and taste the bell peppers, which gave the chili a nice, bright profile. There was a lightness to the flavor and texture that I also enjoyed. Amy's take had a more homemade taste to it.

That moldy leftover chili may not be the only thing you should throw out. Check out WebMD's list of the 13 worst foods to have in your fridge. Should You Buy Organic? Best and Worst Picks Organic ...

As chili simmers, the collagen in the meat will begin to break down, the flavors will blend into each other, and the whole will become greater than the sum of its parts. That's why recipes like a ...