Take charred salsa verde, which, along with green tomatillos, garlic, cilantro, lime juice, and other ingredients, usually calls for jalapeño peppers. Using hatch chiles instead will bring a bit of ...

From the searing of the meat, to the roasting of the peppers to the squeeze of lime and bits of cilantro, it all works ...

Try adding super spicy habaneros to fajitas, pasta and salsa, or add serranos to chili stews, seafood marinades and guacamole. Crushed red pepper flakes are also a great way to get chili pepper ...

Now he's down to 20 acres just outside of Hatch, regarded among aficionados as the chile capital of the world. Every Labor Day weekend, thousands show up for this one-motel, two-gas-station and ...

I am extremely proud of her. She made Texan style hatch chili for the first time in a big batch because a grocery sale caught her eye. My parents had new neighbors moving in and invited them over ...

Another option, preferable for grilling season, is this lively salsa verde recipe from Skye Gyngell, an Australian-born, London-based chef and food columnist known for her fervently seasonal ...

Holiday Time at Disneyland is so close we can almost taste it. And it is good that we don't have long to wait because this ...

PHOENIX (AZFamily) — Hatch green chile season is officially upon us, and Fry’s Food Stores is celebrating by roasting this delicious pepper at some Valley locations on Saturday! The chiles are ...