A, Zaxby's, and PDQ. They were all good, but my favorite ones were crispy and well-seasoned.

Technically, this form of chicken is made from the pectoralis minor, which is a small piece of meat found under the chicken ...

Fried chicken is one of America’s most popular trademark foods. While the southern-style dish is quite simple in theory.

From classic crispy chicken burgers to healthy grilled options and extra-spicy limited editions, we’ve rounded up the best ...

First, remove the wings: Find the joints with your fingers and ... Crunchy, crispy and flavored with plenty of seasonings—you’d never guess this fried chicken is gluten-free!

Sticky and grimy - not the words you want to describe your kitchen cabinets. While the grease buildup on your cabinets may ...