Then, season with salt and spices inside and out, drizzle with olive oil, and grill for about 10 minutes per side, depending on the size of the fish. If you can learn how to cook a whole fish ...

He ordered salt-grilled “nodoguro,” or blackthroat ... while the half with the bones can be cooked in the fish grill. Cook the side of the bones thoroughly at first, then turn and grill ...

and the fish will be perfectly cooked." Heat the oven to 200 degrees. Oil the platter you will use for cooking and serving the salmon with the canola oil. Arrange the salmon on the platter and ...

Saltfish buljol is a fish salad usually eaten for breakfast in ... To make the saltfish buljol, place the salt cod in a pan with enough cold water to cover it. Bring to the boil and simmer for ...

Allow it to cook for 3 to 5 minutes. 2. Next, add all the spices and stir well to allow the malleh or fish to absorb all the spices. 3. Add the freshly chopped greens - coriander and fennel leaves ...