Now, what happens if we combine these two dishes by adding chili and cheese to the ramen? What sounds like a flavor overload might turn out to be one of the best dishes you've ever made.

They’re versatile and welcome in all sorts of dishes, like quick stir-fried noodles, toasted sesame waffles and a platter of ...

Garnish with ground sesame seeds, chile oil, kurozu, pickled shiitakes, and green scallion pieces. Reheat remaining broth (about 1 1/2 cups) in donabe over medium-low until steaming. Add ramen to ...

chili oil and cayenne, and topped with miso-infused minced pork; the Black King, a dark-hued ramen highlighted with black sesame, black garlic, squid ink, chashu and a ball of minced pork ...