Chicken thighs are an underrated base for delicious, aromatic dishes. Rub them with pesto, bake in the oven, and they're ...

Mark Bittman’s classic recipe turns a little chicken (just two boneless thighs) and a lot of vegetables into a cozy Sunday ...

or boneless and skinless (called thigh fillets). The latter is the most expensive but the most convenient if you're planning to pan-fry strips of thigh in a stir-fry or curry. For stews ...

chicken sandwiches and chicken fillets. But when I saw the crowd from my car, I aborted the mission. Yet the lure of a flattened fried chicken thigh the size of a pancake is persistent and strong.

he's given up his job in construction to pursue a career in cookery - starting by showing us one of his favourite family recipes: chicken thigh and halloumi traybake.

Everyone needs a chicken traybake recipe handy for an easy ... or boneless and skinless (called thigh fillets). The latter is the most expensive but the most convenient if you're planning to ...