This No-Bake Blackberry Tart is a refreshing and simple dessert featuring a rich chocolate crust, a creamy filling infused with fresh blackberry puree, and a beautiful swirl of berry puree on top.

You make Chocolate Blackberry Cupcakes of course. Blackberries are one of my top five fruits. I love the sweet-tart flavor ...

Suzie makes pretty individual Bakewell tarts in a muffin tin so you don't need any fancy equipment. She uses fresh blackberries, instead of the more traditional raspberry jam, but raspberries also ...

For the tart, preheat the oven to 220C/425F/Gas 7 ... one glazed piece and one bottom piece for each sheet. Spoon the blackberry and apple mixture onto one layer of pastry, then pipe the cream ...