Read more about their scoville scale on this blog post: An Introduction to Mexican Chiles. First, let me say I’m not a ...

The Scoville scale is a method for rating the hotness of peppers. Here's a look at just which pepper is the spiciest.

In 1912, chemist Wilbur Scoville developed a method to measure the heat level of chile peppers. The test is named after him, the "Scoville Organoleptic Test." In the original test, Wilbur blended ...